Premisse
Wine
| GRAPE VARIETY | Blend |
| PRODUCTION AREA | Villeneuve, St.Christophe and Chambave. Aosta Valley |
| WINE-MAKING | Soft pressing, fermentation in steel, refining in steel with controled temperature |
| ALCOHOL | 13,5% |
| CONTENTS | 750 ml |
ORGANOLEPTIC DESCRIPTION
| VIEW | Straw yellow |
| NOSE | Fine, floreal, fruity |
| TASTE | Dry, good acidity and pleasant aromaticity |
| PAIRINGS | Appetizers, vegetable flan, fish and fresh and middle aged cheese |
| SERVICE TEMPERATURE | 8°/10° C - 46°/50° F |
| RECOMMENDED GLASS | Chablis glass 35 cl. Diam. 81,5mm |
